home

books,
CDs & DVDs

blogs & more

T-shirts

author events

how to order

contact us

mailing list

about us

----- All Islandport Titles -----   ----- Fiction ----- Billy Boy Contentment Cove Love on the Rocks Maine Speaks Mary Peters A Moose and a Lobster Walk Into a Bar Silas Crockett Stealing History Windswept Young   ----- Nonfiction ----- A Maine Summer Island: The Story of Bustins Black Fly Stew The Cows are Out! Country Stores of Vermont Down the Road a Piece Favorite Island Recipes A Fisherman's Guide to Maine Hauling By Hand Here for Generations A History of Little Cranberry Island, Maine In Maine Land of the Porcupine Lighthouses of Maine Live Free and Eat Pie Maine Lighthouses A Moose and a Lobster Walk Into a Bar My Life in the Maine Woods Nine Mile Bridge Not Too Awful Bad Our Daily Tread Saturday Beans and Sunday Suppers Shoutin' into the Fog Simple Gourmet Lamb The Place He Made The Story of Mount Desert Island Thirteen is a Lucky Number Those Damned Yankees Two Farms Vermont Curiosities The View from Mary's Farm Where Cool Waters Flow   ----- Children's Books ----- A is for Acadia At One in a Place Called Maine Blueberries for Sal Burt Dow, Deep-Water Man The Cat at Night Fishing for Numbers Hardscrabble Harvest L is for Lobster The Little Fisherman The Littlest Tugboat Miss Rumphius My Wonderful Christmas Tree The Scallop Christmas Time of Wonder Titus Tidewater When I'm With You   ----- CDs and DVDs ----- CD: Ain't He Some Funny CD: Bert and I ... And Other Stories CD: Bert and I ... On Stage CD: The Best of Bert and I DVD: Dahlov Ipcar: Maine Master DVD: A Downeast Smile-In DVD: Earliest Maine Films CD: Footprints in the Sand DVD: From Stump to Ship DVD: Joshua Chamberlain and the 20th Maine DVD: Maine's Television Time Machine CD: Old Maine Guide DVD: Vermont Memories I DVD: Vermont Memories II DVD: Vermont Memories III DVD: Woodsmen and River Drivers

 

Our Books
		Black Fly Stew Wild Maine Recipes by Kate Krukowski Gooding $19.95 Softcover, Regional Cookbook ISBN: 978-1-60402-047-2   Also by Kate Krukowski Gooding Simple Gourmet Lamb

ABOUT THE BOOK
Here's your chance to shine in the kitchen with new and easy wild game recipes. I cannot count the number of times I have heard people say "I've never had a good game meat dinner." Now you can! You will enjoy the tasty combination of spices from your own cupboard or dare to be different and try new products from around the U.S.

In Black Fly Stew: Wild Maine Recipes, Pretty Marsh resident Kate Gooding and her own Northern Solstice Publishing offer recipes from the length and breadth of the state, including Grown-Up Macaroni and Cheese with Lobster, Baby Boomer Whoopie Pies, Maine Black Bear Stew, Warm Black Fly Vinaigrette Dressing, Maple Moose Barbecue, Partridge with Apple Cider Glaze, and Jackman Gingerbread. This is a hoot, and we think, a new classic.

REVIEWS
"Kate Gooding is a culinary artist who compares the process she uses in developing a dish to the process visual artists use in developing a painting. She strives for the perfect combination of subject matter, flavors, textures, and color."
– Mount Desert Islander

"A book which is number one fun and number full of irresistible recipes to try ... "
– Courier Gazette

ABOUT THE AUTHOR
Kate has called Maine (first Jackman, then Portland and now Pretty Marsh and Portland) her home since 1976. A self-trained chef, Kate hostesses annual Solstice Parties, with 2007 marking her 19th year of creating culinary adventures for friends and family on the longest night of the year. In addition to Black Fly Stew: Wild Maine Recipes, Kate has written Cooking with Karen's Grass-fed Lamb and is also working to create a cookbook for a company in Vermont's special line of products. Her second cookbook in the Black Fly Stew series, Simple Gourmet Lamb, carries an international flair.